Introducing . . . MV Platinum – our sleek 62 feet (19m) cruiser ready to provide you with a luxury charter experience. The superb cruiser travels at a cruising speed of 10 knots. Boasting 4 distinct entertaining areas, it delivers the perfect blend of Italian styling and use of space to cater for your relaxation, entertaining, parties and celebrations. It can accommodate 23 day guests and 6 overnight guests.
Formal dining at the aft deck:
The aft deck leading into the luxurious saloon:
The well-equipped galley:
The dinning room:
The flybridge lounge:
MV Platinum offers a three cabin 5-star luxury accommodation layout. – 1 master cabin, 1 VIP cabin and 1 twin cabin. Thus, it is ideally suited for up to 6 overnight guests.
The master cabin & bathroom:
VIP Cabin & Bathroom:
Twin Cabin & Bathroom:
Capacity: Can carry up to 23 guests for day charter or 6 guests overnight.
Availability: On the Gold Coast, Moreton Bay and Brisbane
Day Cruise Fee: $2200 for the first 2 hours and $900 per hour for the subsequent hours.
Overnight (maximum 6 guests): $8,500 per night for 1-5 nights, POA for longer than 5 nights. Charter period is 24 hours per night. Charter inclusive of captain and chef, fuel and tender use, 3 tailored meals, snacks and bottled / filtered water.
Additional fees for overnight charters:
– $200 per person for additional day guest
– charges apply for special pickup at various locations or request for cruising outside of our current vessel location
– MV Platinum has a permanent berth at Marina Mirage, Main Beach. Please meet in front of the Ray White Marine office at Marina Mirage and a crew member will direct you to your vessel. Please ensure you arrive 10 minutes prior to your departure time. When embarking at Marina Mirage we can wait for all guests to arrive in the event a guest is running late, however this will be deducted in your cruising time.
BYO (corkage of $10 per person)
From $30 pp
|$65||Morning/Afternoon Tea Box – Orange & almond cake, lemon & poppyseed loaf, raspberry & coconut slice, chocolate croissants (32pc)|
|$65||Mixed Sandwich & Wrap Platter Box (32 pc)|
|$55||Mixed Bagel Box (12) – Cream cheese; Cream cheese, smoked salmon & dill; B.L.A.T.|
|$65||Savoury Platter Box – Mixed variety of frittatas, mini quiches, cheese & spinach
triangles & goats cheese tartlets (36pc)
|$75||Sushi Box – Mini assorted variety (65pc)|
|$190||Seafood Platter Box – Whole cooked Mooloolaba prawns (1kg), fresh oysters (24),
smoked salmon & condiments (pending availability)
|$65||Seasonal Fresh Fruit Salad Box (Upto 15 people)
Decadent Dessert Boc – Shot glass style – Chocolate mousse, lemone meringue, apple
|$95||crumble, vanilla panna cotta, white chocolate & berry mousse (35pc)|
|$115||Small Antipasto Grazing Box – Light grazing with a variety of charcuterie, cheese and
accompaniments for up to 8 people
|$180||Large Antipasto Grazing Box – Light grazing with a variety of charcuterie, cheese and
accompaniments for up to 10-15 people
Gourmet Bites (Cold)
|$50||Caprese skewers w/ cherry tomatoes, boccocini & basil leaves (30pc)|
|$50||Goat’s cheese & caramelised onion tartlets (28pc)|
|$45||Cucumber medallion w/ dill cream cheese mousse & smoked salmon|
|$60||Camembert, smoked salmon & dill skewers (40pc)|
|$60||Caramelised onion & bacon tartlets (40pc)|
|$60||Peppered eye fillet crisps w/ horseradish aioli (20pc)|
|$45||Smoked chicken crostini (20pc)|
|$50||Zucchini & corn fritters w/ creme fraiche (24 pc)|
Gourmet Bites (Hot)
|$60||Chicken Malay skewers w/ peanut dipping sauce (30pc)|
|$45||Char sui chicken crispy dumplings w/ an Asian slaw (20pc)|
|$45||Meatballs in a Napoli dipping sauce (30pc)|
|$45||Buttermilk fried chicken wings w/ a honey sesame glaze (30pc)|
|$60||Crumbed camembert w/ tomato chilli jam dipping sauce (40pc)|
|$55||Lamb koftas w/ mint yoghurt dipping sauce|
|$55||Truffled mushroom arancini w/ garlic aioli dipping sauce (20pc)|
Gourmet Bites (Sliders)
|$65||Pulled Beef Brioche Slider w/slaw & guacamole (12pc)|
|$65||Mini Brioche Cheeseburger (12pc)|
|$65||BLT Brioche Slider (12pc)|
BBQ Buffet ($40 pp*)
*Chef required to prepare menu. $55 per hour, minimum 3 hours
Choice of 4 x Mains & 3 x Sides
Served with fresh Mixed Greens w/ vine ripened cherry tomatoes,
Spanish onion, cucumber, capsicum & house-made dressing, Artisan fresh bread & bread roll assortment and condiments to suit
Per-Peri Prawn & Chorizo Skewers w/ a mild chilli aioli
Chicken Malay Sticks w/ a warm peanut sauce.
Chargrilled Salmon Fillets
Rump Steak Portions w/ house-made tomato relish
Beef Burger Patties w/ house-made tomato relish
Halloumi & Vegetable Skewers
Mango & Lime grilled Chicken Breast
Sticky Garlic Beef Kebabs
Gourmet Sausages – Pork & Fennel, Wagyu Beef & Chicken Apple
Baby Chat Potatoes w/ sliced Spanish onion, fresh herbs & house-made aioli
Moroccan Couscous Salad w/ a minted Greek yoghurt
Creamy Pesto & Sundried Tomato Pasta Salad
Mediterranean Salad w/ vine ripened cherry tomatoes, cucumber, Spanish onion, black olives & Feta Green Beans, Almond & Feta Salad Caramelised Pumpkin & Pearl Barley Salad w/ green beans & feta Baby Beetroot, Rocket, Walnut & Goats Cheese Salad. (v) (gf)
Foil Wrapped Baked Spuds
|$45||Chocolate Brownie Bites w/ Chantilly cream & strawberries (24pc)|
|$45||Pavlova Bites w/ Chantilly cream & fresh seasonal fruit (24pc)|
|$45||Lemon Meringue Tartlets w/ Italian meringue (24pc)|
|$45||White Chocolate Mousse Tartlets w/ a berry compote (24pc)|
|$45||Dark Chocolate Mousse Tartlets w/ a honeycomb crumb (24pc)|
|$45||Orange & Almond Cake Bites w/ a citrus glaze 24pc)|
Lunch Platters ($40 pp, minimum 10 persons)
Artisan bread rolls
Cold Sliced Meat Platter: Lemon & thyme roast chicken, triple smoked ham, premium roast
sirloin served with condiments to suit.
Cold Seafood Platter: Whole cooked king prawns and natural oysters
Side Salads: Fresh mixed greens w/ vine ripened cherry tomatoes, spanish onion, cucumber,
capsicum & house-made dressing. Baby chat potatoes w/ sliced spanish onion, fresh herbs &
house-made aioli. Sliced red cabbagew/ shredded carrot & house-made dressing. Creamy pesto
& sundried tomato pasta salad.
Seasonal Fruit Salad
Orders under a total of $550 will incur a $45 delivery fee.
For catering orders for Moreton Bay, Brisbane or Manly charters a further delivery fee may be applicable and will be communicated at the time of booking catering.
Catering bookings and dietary requirements need to be confirmed no later than 7 days prior to the charter date.
Prices are subject to change without notice.
Other Water Sports Equipment
Yacht waterslide $750 per charter
Jet Boating from $770 per hour
Parasailing from $880 per hour
Jet skiing from $250 per ski per hour
Special Gold Coast Sunset Cruise including seafood platter for $2400
Cruise along the Gold Coast from 4-6pm – during sunset which is the best time of day. Admire a spectacular view as the sun sets over the tranquil waters and sprawling city skyline. Float past Wavebreak Island, a manmade island renowned for the diverse array of wildlife that swims just off its shores. Look out for dolphins, turtles, stingrays, tropical fish in the clear waters. You never know what you might see! This sunset cruise provides the perfect setting for an intimate excursion with friends and family and accommodates up to 23 guests. Sip drinks which you BYO (without any corkage charge) – champagne, beer, or wine – as you gaze at the beautiful Australian sunset. Nibble on seafood bites, including smoked salmon, prawns and oysters, as we float along. We will provide 1 kilogram of prawns, 24 oysters, smoked salmon and condiments. There’s no better way to unwind at the end of your day!
Location: Marina Mirage, 60 Seaworld Drive, Main Beach, Qld 4217.
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